This wine is a blend of Pinotage, Pinot Noir, Shiraz, Mourvèdre and Viognier. I drank it with a wild mushroom and cauliflower rice risotto and roasted root vegetables. No really. Right now I couldn’t be more middle class if I was quoting 18th century poetry wearing boat shoes and driving a Volvo. This wine goes as effortlessly with the food I had as the aforementioned middle class trifecta, but the chances of the stars aligning for anyone else like this are slim.