Pinotage/Merlot/Cab blend. A bit tart and tanniny (yes that’s a proper wine term). Reminds me of an episode of Bottom where they name a cocktail “The Esther Rantzen” because it pulls your lip back over your gums.
The Wine Diary
South African wines reviewed and rated
About The Wine Diary
I am not a wine expert. I am not in the wine industry. I can get a bit pretentious when describing wine sometimes, and other times I can't think of a word to describe what I'm tasting. I do love wine, drink a lot of it, live in the Western Cape of South Africa and visit a lot of wine farms though.
Hopefully this site will help strangers to SA wine pick a good bottle over a bad one, and visit the better wine farms that I've enjoyed. At worst, at least I will be able to use it to remember what is was I was drinking last night!