This wine is so good that drinking it feels like you’re licking it off the inside of an oak barrel. I’m no expert so this may or may not be a good thing, but it works for me (despite faint aromas of marzipan, and I hate marzipan). It gets better with every mouthful. If someone […]
Eucalyptus and vicks in a good way (is there a bad one?). Goes down easier than Sergio Busquets in a classico. I think I used that joke before, but I dont want to use jokes about whore’s knickers.
Posh apple tango. Impressed my guests who are used to shitty californian sweet white zinfandels, but there are much better SA whites.